Supplement FactsServing Size: 3 Tablets
Servings per Container: 30 | | |
| | Amount Per Serving | % Daily Value |
| Calories | 10 | |
| Total Carbohydrate | 2 g | <1% |
| Dietary Fiber | <1 g | 3% |
| Vitamin A (75% as betacarotene and as acetate) | 5,000 IU | 100% |
| Vitamin C (ascorbic acid) | 300 mg | 500% |
| Vitamin D (as cholecalciferol) | 800 IU | 200% |
| Vitamin E(as d-alpha tocopheryl acid succinate) | 60 IU | 200% |
| Vitamin K (as phytonadione) | 80 mcg | 100% |
| Thiamin (as thiamin HCI)(vitamin B1) | 60 mg | 4000% |
| Riboflavin (vitamin B2) | 60 mg | 3,529% |
| Niacin (as nicotinic acid and niacinamide) | 90 mg | 450% |
| Vitamin B6 (as pyridoxine HCI) | 25 mg | 1,250% |
| Folic Acid | 800 mcg | 200% |
| Vitamin B12 (as cyanocobalamin) | 800 mcg | 13,333% |
| Biotin | 600 mcg | 200% |
| Pantothenic Acid (as calcium D-pantothenate) | 30 mg | 300% |
| Calcium (as calcium carbonatetricalcium phosphate, and calcium citrate) | 500 mg | 50% |
| Iron (as ferrous succinate) | 18 mg | 100% |
| Iodine (as potassium iodide) | 300 mcg | 200% |
| Magnesium (as magnesium aspartate and magnesium oxide) | 300 mg | 75% |
| Zinc (as zinc gluconate) | 15 mg | 100% |
| Selenium (as L-selenomethionine) | 200 mcg | 286% |
| Copper (as copper gluconate) | 2 mg | 100% |
| Manganese (as manganese citrate) | 2 mg | 100% |
| Chromium (as chromium picolinate) | 200 mcg | 167% |
| Molybdenum (as sodium molybdate) | 75 mcg | 100% |
| Sodium | 15 mg | <1% |
| Potassium (as potassium aspartate) | 100 mg | 3% |
| Choline Bitartrate | 215 mg | * |
| Cinnamon (Cinnamomum cassia) Bark Extract | 150 mg | * |
Antioxidant Blend:
sweet cherry fruit, green tea leaf extract, grape seed extract, pomegranate fruit extract, and giant knotweed root and rhizome extract containing 50% resveratrol | 109 mg | * |
Vegetable Blend:
broccoli flower, cabbage leaf, tomato fruit, carrot root, collard greens, mustard greens, kale leaf, and spinach leaf | 50 mg | * |
| Ginger (Zingiber officinale) Rhizome Extract | 45 mg | * |
| Inositol | 30 mg | * |
| Cranberry (Vaccinium macrocarpon) Fruit Extract standardized to contain 5% anthocyanidins and 30% organic acids (quinic, malic, and citric acid) | 25 mg | * |
| Chaste Tree (Vitex agnus-castus) Berry Extract standardized to contain 0.5% agnuside | 20 mg | * |
| Bilberry (Vaccinium myrtillus) Fruit Extract 4:1 | 10 mg | * |
| Boron (as sodium borate) | 3 mg | * |
| Lutein | 1.5 mg | * |
| Silicon (as magnesium trisilicate) | 1 mg | * |
| Vanadium (as vanadyl sulfate) | 100 mcg | * |
| Zeaxanthin (from Calendula officinalis) | 75 mcg | * |
| * Daily Value not established. |
