A state-of-the-art combination of herbal extracts with standardized bioflavonoids, providing broad spectrum antioxidant support. Developed by Martin Pall, Ph.D. and NutriCology.
Supplement FactsServing Size: 1 Capsule | ||
| Amount Per Serving | % Daily Value | |
| Milk Thistle (Seed) Extract (Standardized to 80% Silymarin) | 80 mg | * |
| Bilberry (Berries) Extract (Standardized to 25% Anthocyanidins) | 100 mg | * |
| Ginkgo (Leaves) Extract (Standardized to 24% Flavonglycosides and 6% Terpene Lactones) | 40 mg | * |
| Grape Seed Extract (Standardized to 50% Polyphenols) | 100 mg | * |
| Green Tea Extract (Decaffeinated, Standardized to 35% EGCG) | 80 mg | * |
| Cranberry Juice (Berries) Extract | 100 mg | * |
| Hawthorn (50% as Berry and 50% as Leaves and Flowers) Extract (Standardized to 1.8% Vitexin-2-O”-Rhamnoside) | 100 mg | * |
| * Daily Value not established. | ||
Other Ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, silicon dioxide, magnesium stearate.
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.
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