Product Details
- Bioactive Plant Based Omega-3
- Alpha-linolenic Acid (ALA)
- Stearidonic Acid (SDA)
- Ahiflower Better Than Flax. Not From Fish.
- Dietary Supplement
- Non-GMO
Ahiflower Oil is a plant source of the omega-3 fatty acids alpha-linolenic acid (ALA) and stearidonic acid (SDA), and omega-6 GLA. The presence of SDA in Ahiflower Oil makes it distinct from flaxseed oil. Human clinical trial results show that Ahiflower Oil has up to four times (4x) more efficient conversion to eicosapentaenoic acid (EPA) than flaxseed oil.
Suggested Use
Take 1 to 3 vegan (non-GMO) softgels per day with food or as directed by your qualified healthcare professional.Supplement FactsServing Size: 1 Vegan Softgel | ||
Amount Per Serving | % Daily Value | |
Calories | 10 | |
Calories from Fat | 10 | |
Total Fat | 1 g | 1% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | * |
Sodium | 0 mg | 0% |
Ahiflower® (Buglossoides arvensis) seed oil | 750 mg | * |
Omega-3 fatty acids: | ||
Stearidonic acid (SDA) | 128 mg | * |
Alpha-linolenic acid (ALA) | 315 mg | * |
Omega-6 fatty acids: | ||
Gamma-linolenic acid (GLA) | 34 mg | * |
Linoleic acid (LA) | 68 mg | * |
* Daily Value not established. |
Other Ingredients: Vegan softgel made from non-GMO modified food starch, carrageenan, glycerin and purified water.
No wheat, no gluten, no soybeans, no dairy, no egg,no fish/shellfish, no peanuts/tree nuts.
Suitable for vegetarians/vegans.
Warnings:
Note: If you have a medical condition, or are taking medications, consult your healthcare professional before using this product.
Keep out of the reach of children.